Leominster

Kitchen Appetizers

• Korean Dumplings14

  Mom's house-made pan-fried pork and veggie dumplings

• Mapo Dumplings🌶16

  Steamed house-made pork dumplings in spicy Sichuan-style sauce — add soba noodles 5

• Crab Rangoons13

  Wonton wrappers filled with crabstick, veggies, cream cheese

• Steak & Cheese Egg Rolls16

  Filled with soy-marinated beef and melted mozzarella, served with spicy aioli

• Ribeye-Kimchi Fries🌶16

  Wok-fried kimchi, soy-marinated beef, cheddar, scallions, cilantro, spicy aioli, sour cream

• EdamameGFV9

  Steamed soy beans, sea salt

• PajeonV16

  Korean-style pancake, scallion or kimchi, served with soy-vinaigrette

• KFC — “Korean Fried Chicken”🌶13 / 22

  Double-fried crispy wings, five or ten pieces. Choice of soy-garlic or sweet & spicy gochujang

• Seoul Pupu Platter22

  Two pieces each of steak & cheese egg rolls, plain wings, shrimp tempura, crab rangoon (no substitutions)

• Kang's Cauliflower🌶V14

  Tempura battered & tossed in sweet chili, scallions

• Kang's Shrimp20

  Five crispy jumbo shrimp tossed in our signature Kang's sauce

• Bao Buns15

  Beef with fresh cucumber, scallions, and homemade sauce, or spicy pork with fresh cucumber and scallions

Soups & Salads

• House SaladGFV6

  Local greens, tomatoes, side of ginger dressing

• Miso SoupGF4

  With tofu, scallions

• Dumpling Soup9

  Pork dumplings, soy broth, scallions

• Spicy Tuna Salad🌶🍣17

  Fresh greens topped with chopped tuna, spicy mayo, avocado, cucumbers, and tobiko

House Specialties

• Korean Tacos🌶22

  Flour tortillas, slaw, scallions, cilantro, spicy aioli, sour cream. Choice of spicy pork or soy-marinated beef (+2). Every taco sends $1 to our charity, Eat to Give

• Kalbi Fajitas26

  Grilled soy-marinated short ribs, onions & peppers, served with flour tortillas and fixings

• Chicken Katsu21

  Crispy panko chicken, side of Japanese katsu sauce & fresh greens

• Kang's Chicken🌶19

  Sichuan-style, crispy, wok-fired chicken in spicy sweet and sour sauce

• Chicken Teriyaki21

  Grilled chicken breast with vegetables, house-made teriyaki sauce

• Chicken Curry Katsu23

  Panko-battered chicken topped with house-made veggie curry sauce

• Tofu Kimchi & Pork🌶GF19

  Wok-fired kimchi and pork in Korean chili sauce, served with hot soft tofu

Korean BBQ

• Kalbi28

  Korean classic soy-marinated, grilled short ribs with onions, bell peppers, broccoli

• Beef Bulgogi23

  Soy-marinated shaved ribeye with onions, bell peppers, broccoli

• Spicy Pork Bulgogi🌶GF23

  Wok-fired pork with vegetables in spicy gochujang sauce

• Spicy Chicken Bulgogi🌶GF22

  Wok-fired tender chicken thighs with vegetables in spicy gochujang sauce

Rice & Noodles

• Stone Pot BibimbapGFV20

  Signature Korean hot stone pot: zucchini, daikon radish, spinach, carrots, bean sprouts, pickled cucumbers, sesame oil, sunny-side egg, gochujang on the side, white or brown rice. Add ribeye beef 2, shrimp 4, grilled salmon 9, or grilled chicken. Every bibimbap sends $1 to our charity, Eat to Give

• Yaki Soba or Yaki UdonV17

  Wok-fired noodles with vegetables and beef, chicken, or vegetarian. Add shrimp 4, grilled salmon 9

• Jap ChaeGFV17

  Korean sweet potato starch noodles with julienned vegetables and beef, chicken, or vegetarian. Add shrimp 4, grilled salmon 9

• Tempura Udon SoupV18

  Thick udon noodles, soy broth, napa cabbage, egg drop, served with a side of crispy tempura

• Fried RiceGFV15

  With chicken, beef, pork, or vegetarian. Add shrimp 4, grilled salmon 9

• Kimchi Fried Rice🌶GFV16

  Kimchi, pork, and sunny-side up egg, scallions

Seafood

• Tiger Wok ShrimpGF25

  Wok-fired colossal black tiger shrimp with vegetables. Choice of spicy chili-butter or soy-garlic sauce

• Seafood Jampong🌶27

  Mussels, colossal tiger shrimp, scallops, squid, noodles in a hearty spicy beef broth

• Salmon Teriyaki25

  Grilled Faroe Island salmon with onions, bell peppers, broccoli, house-made teriyaki sauce

• Korean Seafood Stew🌶GF25

  Mussels, scallops, colossal tiger shrimp, crabstick, tofu in a spicy broth

• Spicy Squid Stir Fry🌶GF23

  Wok-fired tender squid with vegetables in spicy gochujang sauce

Korean Stews

• Kimchi Stew🌶GF19

  House-made kimchi, pork, tofu, rice cake in beef bone broth

• Soon Dubu Stew🌶VGF18

  Silken tofu, squid, shrimp, a dropped egg in spicy broth

• Daen Jang Stew🌶V16

  Korean bean paste stew with tofu, diced vegetables, jalapeños

Dosirak / Bento Box Lunch

Tuesday – Friday, 11:30am – 3pm. Hot entrées come as a bento box with white rice (egg fried rice +1), two pork dumplings, potato salad, japchae, and a ginger-dressing salad.

• Kalbi17

  Soy-marinated grilled short ribs with onions, peppers & broccoli

• Beef Bulgogi15

  Soy-marinated shaved ribeye with onions, peppers & broccoli

• Spicy Pork Bulgogi🌶15

  Wok-fired pork with vegetables in spicy gochujang sauce

• Spicy Chicken Bulgogi🌶14

  Wok-fired chicken thighs and vegetables in gochujang sauce

• Kang's Chicken🌶14

  Sichuan-style, crispy, wok-fired chicken in a spicy sweet and sour sauce

• Tofu & Veggie TeriyakiV13

  Deep-fried tofu with vegetables, topped with house-made teriyaki sauce (vegetarian option: edamame instead of dumplings)

• Sushi — 5 pieces19

  Assorted chef's choice

• Sashimi — 5 pieces19

  Assorted chef's choice

• Two Basic Rolls16

  Pick any two basic rolls — spicy tuna, tuna, tuna avocado, shrimp tempura, salmon, spicy salmon, salmon avocado, Philadelphia, veggie California, or California. Served with soup and side salad

Sushi Bar Appetizers

• Salmon Crudo🍣18

  Fried onions, Japanese dressing, wasabi vinaigrette

• Tuna Poké Tots🍣18

  Crispy rice tots topped with poke tuna, avocado, soy-vinaigrette and microgreens

• Toro Jalapeño🍣🌶21

  Fresh tuna belly sashimi with jalapeños and soy dressing

• Hamachi Jalapeño🍣🌶17

  Fresh yellowtail, jalapeños, scallions, wasabi sauce with miso dressing

• Avocado Ball🍣🌶22

  Ball of avocado filled with spicy tuna, topped with spicy mayo, eel sauce, tempura flakes, and tobiko. Served with house-fried tortilla chips

• Tuna Tataki🍣16

  Seared tuna with wasabi-soy vinaigrette

• Tuna Tartar🍣17

  Chopped tuna, avocado, microgreens, tobiko, soy dressing. Served with crispy wonton chips

• Seaweed Salad8

  Seaweed tossed in vinaigrette and sesame oil

SK Specialty Rolls

• Toro Jalapeño Roll🍣🌶24

  Spicy tuna inside, blue-fin tuna belly sashimi and sliced jalapeño outside. Finished with Japanese dressing & honey wasabi glaze

• Baked Lobster Bomb🌶26

  California roll topped with baked lobster meat, asparagus and spicy mayo. Served on fire!

• Firecracker Roll🍣🌶21

  Shrimp tempura and spicy tuna inside; cooked shrimp, eel sauce, spicy mayo and Japanese spices. Served on fire!

• Surf & Turf Roll22

  Crispy shrimp topped with grilled Korean BBQ steak, Korean chili sauce, Japanese dressing and scallions

• Hawaiian🍣🌶TN19

  Crispy shrimp inside, spicy tuna and mango outside, topped with spicy mayo, eel sauce, and crushed macadamia nuts

• Orange Crunch🍣🌶19

  Crispy shrimp inside; salmon, tempura flakes, eel sauce, and spicy mayo

• Rainbow Roll🍣GF18

  California inside; tuna, salmon, white fish, avocado outside with tobiko

• Spicy Rainbow🍣GF🌶19

  Spicy tuna inside; tuna, salmon, white fish, avocado, and spicy mayo

• Fiesta Roll🍣GF🌶19

  Spicy salmon inside; salmon, avocado, tempura flakes, cherry tomatoes, and spicy mayo outside

• Torched Tuna🍣🌶19

  Spicy tuna inside; torched tuna, scallions, Japanese dressing and honey-wasabi glaze outside

• Dragon Roll17

  California inside; broiled eel with umami glaze and avocado outside

• Shaggy Roll16

  Shrimp tempura & avocado inside, topped with shredded crabstick, spicy mayo & eel sauce

• Volcano🌶22

  Crispy shrimp topped with cooked scallops, lobster, tempura flakes, tobiko, spicy mayo, and eel sauce

• Big Papi🍣18

  Mango, cucumber, asparagus, and avocado inside; tuna, salmon, tobiko, and yuzu citrus aioli outside

• Pink Lady Roll🍣🌶20

  Spicy salmon tartar and avocado wrapped with fresh salmon and soy paper. Served with spicy mayo, no rice

• French Kiss Roll20

  Cooked eel, avocado, and cream cheese inside; tempura-fried eel and eel sauce outside

• Haystack Roll🍣18

  Tuna, avocado & cream cheese inside, topped with salmon, jalapeño aioli & crispy leeks

• Tiger Eye15

  Tuna, salmon, white fish, asparagus. Flash-fried, topped with eel sauce and spicy mayo — six jumbo pieces

• Three Kings🍣GF15

  Tuna, salmon, white fish, avocado, and spicy mayo — six jumbo pieces

• Spider15

  Crispy soft shell crab, avocado, cucumber, eel sauce — six jumbo pieces

• Crispy Tuna15

  Tuna, avocado, tobiko. Flash-fried, topped with eel sauce — six jumbo pieces

• Philly Cheesesteak15

  Korean ribeye steak, cream cheese, avocado. Flash-fried, topped with yuzu-citrus and eel sauce — six jumbo pieces

Basic Rolls

• California Roll8

  Crabstick, cucumber, and avocado

• TunaGF🍣8.5
• Spicy Tuna🌶🍣9

  Chopped tuna, tempura flakes, and spicy mayo

• Negihama🍣8.5

  Yellowtail and scallions

• SalmonGF🍣8
• Spicy Salmon🌶🍣9

  Chopped salmon, tempura flakes, and spicy mayo

• PhiladelphiaGF9

  Smoked salmon, cucumbers and cream cheese

• Shrimp Tempura9

  Crispy shrimp and eel sauce

• AlaskanGF9

  Smoked salmon, avocado, and cucumbers

• Eel-Avocado9
• Salmon Skin8

  Crispy salmon skin, cucumbers, and eel sauce

• Mexican🌶🍣9

  Tuna, jalapeños, tempura flakes, and chili-garlic sauce

• Spicy ScallopGF🌶🍣10

  Chopped raw scallops, scallions, and spicy mayo

• Veggie CaliforniaGFV8

  Avocado, cucumber, and carrots

• Crawfish Salad Roll7.5

  Chopped cooked crawfish, avocado and spicy mayo

Platters & Boats

• Tri-Colored Sushi🍣GF33

  Three pieces each of tuna, salmon, and yellowtail sushi, plus six pieces of tuna roll

• Tri-Colored Sashimi🍣GF36

  Four pieces each of tuna, salmon, and yellowtail sashimi

• Sushi Regular🍣GF28

  Eight pieces of chef's choice sushi, six pieces of tuna roll

• Sashimi Regular🍣GF30

  Twelve slices of chef's choice raw fish

• Sushi Deluxe🍣GF42

  Fourteen pieces of sushi, six pieces of tuna roll

• Sashimi Deluxe🍣GF43

  Eighteen slices of chef's choice raw fish

• Sushi Boat🍣GF85

  Twenty-four pieces of sushi, six pieces of tuna roll, eight pieces of rainbow roll

• Combo Boat🍣GF90

  Sixteen pieces of sushi, twelve pieces of sashimi, six pieces of tuna roll

Sushi Bar Entrées

• Hwe Dup Bap🍣GF🌶24

  Korean sashimi over rice with fresh diced sashimi, lettuce, cucumbers, avocado, daikon, crabstick, seaweed salad; served with tangy gochujang sauce

• Poke Bowl🍣22

  Chopped raw tuna, salmon, white tuna, romaine, avocado, cherry tomato, tobiko tossed in soy-vinaigrette, served over sushi rice

• Chirashi🍣GF26

  Chef's choice of sliced sashimi over seasoned sushi rice

• Sake Don🍣GF25

  Sliced Faroe Island salmon sashimi over seasoned sushi rice topped with salmon roe

• Unagi Don26

  Broiled eel with umami glaze, over seasoned sushi rice

Sushi & Sashimi

Two pieces per order. Most can be made gluten-free — just ask.

• Maguro · Tuna🍣9.5
• Shiro Maguro · Escolar🍣8
• Sake · Salmon🍣8
• Smoked Sake · Smoked Salmon8.5
• Izumi Dai · Red Snapper🍣7
• Unagi · Cooked Eel9
• Hamachi · Yellowtail🍣9
• Tako · Cooked Octopus6
• Ika · Squid🍣6
• Hotategai · Scallop🍣8
• Tamago · Egg Custard5
• Tobiko · Flying Fish Roe🍣6
• Suzuki · Small Bass🍣7
• Toro · Tuna Belly🍣MP
• Ikura · Salmon Roe🍣7
• Ebi · Cooked Shrimp6

House Cocktails

• Fall Red Sangria14

  Red wine, apricot brandy, apple cider, fresh juices

• Smokey Old Fashioned16

  Suntory Toki Japanese whiskey, Italicus, honey syrup, orange bitters, smoked

• Passionfruit Hibiscus Margarita15

  Espolòn blanco, passionfruit hibiscus syrup, triple sec and fresh lime juice

• Pretty in Pink15

  Tito's vodka, lychee syrup, house-made passionfruit hibiscus syrup, lime juice. Every Tito's martini sends $1 to CASA for Children of Worcester County

• Express-Seoul Martini14

  Soju, Borghetti espresso liqueur, Buffalo Trace bourbon cream and vanilla, topped with cocoa

• Ice Breaker15

  Roku gin, lemon juice, simple syrup, pink rose vermouth, blue curaçao

• Prickly Pearita15

  Espolòn añejo, triple sec, lime juice, prickly pear syrup

• Dreaming of Warmer Days16

  Empress Indigo gin, Brovo flower, lemon juice, simple syrup

• Sweet Melon Spritz13

  Melon soju, moscato, bubbles

Tiki

• Mai Tai14

  Dark rum, pineapple, almond syrup and citrus

• Toasted Coconut Mai Tai16

  Coconut rum, pineapple, almond syrup, topped with coconut flakes

• Painkiller14

  Light & dark rum, creamy coconut, pineapple, orange and fresh lime juice, sprinkled with nutmeg

• Scorpion Bowl13 / 22

  Light & dark rum, vodka, gin, orange curaçao, apricot brandy, almond liqueur, fresh citrus — for one / for two

Soju & Sake

• Soju18

  Korea's #1 spirit — Jinro original or flavored: lychee, melon, apple, peach

• Hakushika “Snow Beauty” Nigori Sake21

  Rough-filtered white sake, 300ml

• Maboroshi “Nakao's Secret” Junmai Ginjo25

  Light, delicate, smooth, 300ml

• House Hot Sake12

  8oz carafe

Wine

By the glass / bottle

• Chardonnay12 / 42

  La Crema — Sonoma Coast, CA

• Sauvignon Blanc10 / 36

  13 Degrees Celsius — New Zealand

• Pinot Grigio10 / 36

  Mezzacorona — Italy

• Riesling12 / 42

  Dr. Fischer — Germany

• Rosé9 / 31

  Gazela — Portugal

• Prosecco12 / 40

  Mionetto — Italy

• Pinot Noir12 / 42

  Les Turitelles Altugnac — France

• Cabernet Sauvignon13 / 45

  The Prisoner Unshackled — CA

• Merlot Blend13 / 45

  Cru Monplaisir — France

Beer

Bottled: Terra (Korea), Coors Light, Corona, Miller Lite, and Athletic non-alcoholic golden ale.

• Fiddlehead8

  IPA — Shelburne, VT, 6.2%

• Wachusett Wally8

  IPA — Westminster, MA, 7%

• Sapporo7

  Lager — Japan, 4.4%

• Jack's Abby House Lager7

  Framingham, MA, 6.5%

Mocktails

Any mocktail can include your favorite spirit — just ask your server.

• Passionfruit Paloma9

  Grapefruit juice, passionfruit syrup, simple syrup, lime juice, tajín rim

• Passionfruit Mango Refresher7

  Mango, passionfruit hibiscus, fresh lime, soda water

• Iced Tea5

  With mango or strawberry

• Lemonade5

  With mango, strawberry, or lychee

Dessert

May contain peanuts — please tell your server about any allergies.

• Fried Ice Cream9

  Vanilla ice cream deep-fried with crispy cornflake crust, whipped cream & chocolate glaze in a tortilla bowl

• Molten Chocolate Lava Cake9

  Served with vanilla ice cream

• Campfire S'mores12

  Hershey's chocolate, graham crackers & marshmallows, served with a small campfire! Serves two

• Hot Brownie Sundae14

  Warm brownie topped with vanilla ice cream

• Ube Cheesecake13

  Sweet cream cheesecake, purple ube mousse, dragon fruit pea powder